Scorch Garden is a producer of ultra hot hot sauces in Pittsburgh, PA.
It is the combination of horticulture, food science, artistry, and information technology with a massive injection of ambition.
We naturally grow all our own peppers, garlic, onions, and herbs ourselves. We never use extracts, added sugar, thickeners, artificial preservatives, or food dyes in our sauces. Our sauces are pure and sustainable from seed to bottle. They are naturally vegan and gluten-free with no added sugar.
10 in stock
Scorchgarden’s Pineapple Ginger 2018 Hot Sauce.
5 fl oz.
Every year, we create a special variation of our insanely hot sauces for a one-time release. This year, we crafted a sauce with ambrosial golden pineapple, a crisp pop of ginger, our super hot peppers, and zesty herbs. Enjoy!